Functional YOGA yogurts

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Vilkyškiai functional yogurts are much more than just ordinary yogurts. They are not only remarkably tasty but also very healthy, since they are enriched with highly nutritious components: oatmeal, bran, cereal, and fibre, which are very useful for human body. This is a healthy, high-quality, substantial and very tasty snack that will fill you with energy and improve your well-being.

The travel towards beauty and health can be tasty!

Vanilla and Roasted Flax Seeds Yogurt

• Flax-seed products are the most natural source of health and beauty. Flax seeds contain plenty of amino acids, proteins and dietary fibre. They are useful for joints and improve calcium absorption function as well. Active ingredients of flax seed products help dissolve fat and transform it into energy.
• Prebiotic oligofructose is a dietary fibre obtained from chicory inulin.

Fat: 3.5 %
Weight: 200 g
Energy value per 100 g of product: 416 kJ / 99 kcal
Carbohydrates: 10.7 g
Fat: 3.5 g
Fibre: min. 3.0 g
Protein: 3.0 g

Quince, Pumpkin and Cereal Yogurt

• There are not many plants that could match the useful qualities of quinces. Quinces contain plenty of pectic compounds, fructose, glucose, potassium, iron, calcium, phosphorus, and copper salts. They also contain large amounts of vitamin C, therefore people often call them Lithuanian lemons.
• Pumpkin is an especially valuable dietary and remedial product. It contains B, C, E, D, PP-group vitamins, and rare vitamin T accelerating metabolic processes in the body. This vegetable is also useful for liver and kidney diseases, it regulates digestion and helps avoid cardiovascular diseases and hypertonia. Pumpkins contain large amounts of pectin that removes cholesterol from the body.
• Prebiotic oligofructose is a dietary fibre obtained from chicory inulin.

Fat: 3.5 %
Weight: 200 g
Energy value per 100 g of product: 411 kJ / 99 kcal
Carbohydrates: 10.5 g
Fat: 3.5 g
Fibre: min. 3.0 g
Protein: 3.1 g

CONSOLIDATED AND SEPARATED FINANCIAL STATEMENTS FOR THE YEAR 2018
Consolidated and separated financial statements for the year 2018
CONSOLIDATED AND
SEPARATED FINANCIAL STATEMENTS FOR THE YEAR 2017
Consolidated and separated financial statements for the year 2017

For investors Print

AB Vilkyškių Pieninė is one of the most modern dairy producers in Lithuania. It is the only specialised plant of cheese in the country that produces over 30 different types of cheese according to original recipes, with as many as 10 of them being gourmet. AB Vilkyškių Pieninė, which was founded in 1993, currently holds an 18-percent share of the cheese market and 12-percent share of the fresh dairy products market in Lithuania.

The company went through a few significant stages of expansion and modernization that led to a success both on the domestic market and outside it:

  • Continued investment in technologies;
  • Particular attention to innovations;
  • Specific focus on human resources;
  • Stringent standards on quality control.

The company stands out from the rest of the market players by its effective organization of production, flexible management, high-quality products and great competence of the staff. Another major advantage is its reliable suppliers, long-term marketing partnership and attractive pricing policy.

The group of Vilkyškių Pieninė unites four companies – AB Vilkyškių Pieninė, AB Modest, AB Kelmės Pieninė and AB Pieno logistika.

AB Vilkyškių Pieninė produces cheese following the traditional Lithuanian and worldwide recipes, as well as their own original ones. AB Modest produces blue cheese Memel Blue, mozzarella and other cheese products. AB Kelmės Pieninė specializes in various fresh dairy products: milk, kefir, butter, curd, sour cream, curd spreads, yogurts, glazed sweet curd snacks, mascarpone.

A large part of the company’s output is exported to such foreign countries as Latvia and Estonia, Scandinavia, Germany, Israel, CIS countries, Croatia, the Czech Republic, Poland and others. Exports account for about 78 percent of the company’s sales.

Great attention is paid to strengthening the company’s position on Lithuanian and foreign markets, increasing the range of products. The market is continually provided with high-quality exclusive products – both cheese and fresh dairy products.